Njodzi dzepepa remuchimbuzi risina kunaka

Kushandisa mapepa echimbuzi asina kunaka kwenguva refu kuri nyore kukonzera chirwere
Sekureva kwevashandi vane chekuita nebazi rezvehutano, kana bepa remuchimbuzi risina simba rikashandiswa kwenguva yakareba, pane njodzi dzinogona kuitika. Sezvo zvinhu zvakagadzirwa nebepa remuchimbuzi risina simba zvakagadzirwa nebepa rakadzokororwa, zvinhu zvakagadzirwa zvacho zvakasvibiswa, zvine mabhakitiriya akawanda, simbi dzinorema, nezvimwewo. Pamusoro pezvo, mafekitori anogadzira mapepa aya madiki asina marezenisi uye asina marezenisi ane matanho mashoma ekuuraya utachiona. Mamwe mabhakitiriya anofanira kucheneswa nemaitiro akaomarara ekuuraya utachiona anogona kuramba ari mubepa remuchimbuzi risina simba. Kana bepa remuchimbuzi risina simba iri riri nyore kupukuta huwandu hwakawanda hwebleach uye chena uye huwandu hwakawanda hwezvinhu zvine chepfu nemabhakitiriya ari mubepa mumuviri.

Kushandiswa kwenguva refu kwemapepa akadaro ane utachiona hwakasiyana kunogona kukonzera chirwere. Chekutanga, zvinogona kufema fungus inokuvadza, Pseudomonas aeruginosa, Escherichia coli, nezvimwewo, izvo zvinogona kukonzera zvirwere zvakaita se enteritis, typhoid fever, dysentery, nezvimwewo. Zvimwe zvinogonawo kutakura mabhakitiriya ehepatitis; Chechipiri, upfu hwekuchenesesa hunowedzerwa papepa remuchimbuzi risina kuchena, uye huwandu hwakawanda hweupfu hwekuchenesesa hunoshandiswa. Guruva rinogona kupinda mutsinga dzekufema dzevanhu uye kukonzera kutsamwa mutsinga dzekufema; chechitatu ndechekutsamwisa ganda uye kukonzera kutsamwa kweganda. Saka, muhupenyu hwezuva nezuva, manapkin anofanirwa kushandiswa nemazvo mushure mekudya, uye hazvigoneke kushandisa pepa remuchimbuzi senapkin (mutengesi wenapkin wehotera yeChina).

Mapepa echimbuzi ane mwero wakasimba muhutsanana, uye epakutanga akaderera zvikuru pane ekupedzisira. Nokudaro, nyanzvi dzakayambira kuti dzisashandise mapepa echimbuzi semapepa echimbuzi, nekuti mapepa echiedza nefungus zviri mupepa rechimbuzi zvinogona kunge zvakawanda. Zvinonetsa kuti huwandu hwemaforoma mune mamwe manapkins nepepa rechimbuzi hwakapfuura 60%.

Nyanzvi dzinotenda kuti chamupupuri chakanyanya kupfuura mwero chinogona kukanganisa muviri wemunhu, nekuti chamupupuri hachinzwisisike nemishonga yakajairika kana zvinhu zvinosanganisa zvinhu, uye kukuvadza muviri wemunhu kwakanyanya kuoma, kwakaoma kurapa, uye kunyangwe kamwe chete, musikana mudiki mumakore mashoma haatsananguriki. Ivhu rine zvirwere zvevakadzi. Mushure mekuferefeta, pepa rekugezera risina kuchena ndiro rinokonzeresa.

Zvichienderana nekuongororwa kwemurabhoritari, mapepa mazhinji echimbuzi haapiswe mushonga wekuuraya utachiona kana kuti mushonga wekuuraya utachiona zvakakwana, ane mabhakitiriya akawanda, uye haana hutsanana. Mapepa echimbuzi emhando yepamusoro kana manapkin akacheneswa mushonga wekuuraya utachiona chete ndiwo ane hutsanana (mutengesi wemameti etafura). Kana usina chokwadi nezvemhando yepepa rechimbuzi, unogona kuriisa muzuva kweawa imwe chete usati washandisa.

Roro repepa rekugezera reYashi rakagadzirwa ne100% virgin bamboo pulp, Bamboo Quinone Natural antibacterial, Risina kucheneswa uye harina kuipa, ndiyo sarudzo yakanakisisa yeroro repepa rekugezera rekugezera repamba.